Mas de la Sala is a local restaurant. Lifelong dishes updated, those of the grandmothers, of the chup chup, of the unhurried… Using the season’s products of proximity that presents the earth that surrounds us and with special esteem to the wines of the Denomination of Origin Pla de Bages and to the local varieties of extra virgin olive oil such as Corbella, Verdal Manresa and Vera.

The offer is wide; from the working menu, the seasonal menu, the menu, to the tasting menu of the territory paired with wines from the C.O. Pla de Bages. Special attention to the family’s little ones with the proposal of the combined dishes called CombiSAC (Health, Food and Cooking) where the taste of the child is not at odds with the healthy and balanced cuisine.

Equipped to attend any type of event, whether celebratory or corporate.

Bikefriendly and Petfriendly. Ready for electric cars.

Welcome!